Biojoy Organic Carob Powder 500 g – Natural Cocoa Substitute

Biojoy Organic Carob Powder 500 g

Carob powder, also called carob flour, is made from lightly roasted pods of the organically grown carob tree. It has a mild roasted note and a cocoa-like aroma, but it is naturally slightly sweet, so it does not require added sugar.

How to use it

Carob can be added to baked goods, cakes, brownies and creams, mixed into muesli, yogurts and desserts, or dissolved in cold and hot drinks, for example in smoothies or plant-based milk. It is a popular cocoa substitute for people who want to cut down on caffeine or sugar.

Idea for pralines

The manufacturer suggests preparing a mixture of lightly roasted nuts, soaked dates, three spoonfuls of carob, vanilla and a pinch of salt, then shaping it into balls and rolling them in carob powder.

Because carob is naturally sweet, it is sometimes treated as a natural sweetener that enhances the flavor of cakes and drinks without reaching for sugar.

Specifications

The 500 g pack is enough for many servings and is a good choice for everyday, healthier baking.